首页   400-620-6333
为了更好地浏览阿拉丁的产品，请在使用“QQ浏览器”或“360浏览器”时切换到极速模式。查看明细
  • 登录
  • 注册
  • 英文站
切换导航
我的购物车
搜索
搜索444
高级搜索
菜单
登录
设置
྾

香叶醇

50篇引用文献
  • ≥98%
有货

库存信息

关闭

库存信息

关闭

库存信息

关闭

库存信息

关闭
货号 (SKU) 包装规格 是否现货 价格 数量
G107515-25ml
 25ml 现货 Stock Image
G107515-100ml
 100ml 现货 Stock Image
G107515-500ml
 500ml 现货 Stock Image
G107515-2.5L
 2.5L 现货 Stock Image
大包装询价 收藏夹 比较  SDS中文版  DATASHEET
查看相关系列
Anti-infection (2825) Fungal (385)
main product photo

基本描述

别名 牛儿醇
英文别名 2-trans-3,7-Dimethyl-2,6-octadien-1-ol | Tox21_300136 | (2E)-3,7-Dimethyl-2,6-octadien-1-ol | (2E)-3,7-dimethylocta-2,6-dien-1-ol | 1-Octanol, 3,7-dimethyl-, tetradehydro deriv. | 2,6-Octadien-1-ol, 3,7-dimethyl- | DTXCID406727 | GERANIOL [MART.] | (E)-3,
规格或纯度 ≥98%
英文名称 Geraniol
应用 香叶醇用于合成草食动物诱导的植物挥发物的现场评估，作为有益昆虫的引诱剂。它被用于评估体外和体内类异戊二烯的肿瘤抑制能力
运输条件 常规运输
产品介绍

实际上不溶于水，和醇、醚混溶。 香叶醇在含有介孔分子筛的含铬催化的超临界二氧化碳中经过分子氧氧化，得到柠檬醛香叶醇用于合成草食动物诱导的植物挥发物的现场评估，作为有益昆虫的引诱剂。它被用于评估体外和体内类异戊二烯的肿瘤抑制能力

Geraniol undergoes oxidation with molecular oxygen in supercritical carbon dioxide catalyzed by chromium containing mesoporous molecular sieve to yield citral.
Geraniol was used in field evaluation of synthetic herbivore-induced plant volatiles as attractants to beneficial insects.It was used to evaluate the tumor-suppressive potency of isoprenoids in vitro and in vivo.

关联靶点（人）

TRPM8 Tclin 瞬时受体电位阳离子通道亚家族M成员8(Transient receptor potential cation channel subfamily M member 8) (0 活性数据)
活性类型 活性值-log(M) 作用机制 期刊 参考文献(PubMed IDs)
PDE5A Tclin Phosphodiesterase 5A (5113 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
EGFR Tclin Epidermal growth factor receptor erbB1 (33727 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
CA2 Tclin Carbonic anhydrase II (17698 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ESR1 Tclin Estrogen receptor alpha (17718 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
HMGCR Tclin HMG-CoA reductase (2475 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
NR3C1 Tclin Glucocorticoid receptor (14987 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
INSR Tclin Insulin receptor (5558 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
PGR Tclin Progesterone receptor (8562 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ADRB2 Tclin Beta-2 adrenergic receptor (11824 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
CHRM2 Tclin Muscarinic acetylcholine receptor M2 (10671 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ADRB1 Tclin Beta-1 adrenergic receptor (6630 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
HTR1A Tclin Serotonin 1a (5-HT1a) receptor (14969 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ADRA2A Tclin Alpha-2a adrenergic receptor (9450 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
AR Tclin Androgen Receptor (11781 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
CHRM1 Tclin Muscarinic acetylcholine receptor M1 (12690 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
VDR Tclin Vitamin D receptor (26531 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ACE Tclin Angiotensin-converting enzyme (1423 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
DRD2 Tclin Dopamine D2 receptor (23596 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
MAOA Tclin Monoamine oxidase A (11911 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
CNR1 Tclin Cannabinoid CB1 receptor (20913 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
DRD1 Tclin Dopamine D1 receptor (9720 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
DRD4 Tchem Dopamine D4 receptor (7907 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ACHE Tclin Acetylcholinesterase (18204 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
PTGS1 Tclin Cyclooxygenase-1 (9233 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
SLC6A2 Tclin Norepinephrine transporter (10102 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
HRH2 Tclin Histamine H2 receptor (5428 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ADRA1D Tclin Alpha-1d adrenergic receptor (4171 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
HTR1B Tclin Serotonin 1b (5-HT1b) receptor (2801 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
HTR2A Tclin Serotonin 2a (5-HT2a) receptor (14758 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
HTR2C Tclin Serotonin 2c (5-HT2c) receptor (11471 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ADORA1 Tclin Adenosine A1 receptor (17603 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
CALCR Tclin Calcitonin receptor (2215 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
SLC6A4 Tclin Serotonin transporter (12625 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ADRA1A Tclin Alpha-1a adrenergic receptor (8359 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
PTGS2 Tclin Cyclooxygenase-2 (13999 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
HRH1 Tclin Histamine H1 receptor (7573 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ADRA1B Tclin Alpha-1b adrenergic receptor (2912 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
OPRM1 Tclin Mu opioid receptor (19785 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
DRD3 Tclin Dopamine D3 receptor (14368 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
AVPR1A Tclin Vasopressin V1a receptor (5412 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
OPRD1 Tclin Delta opioid receptor (15096 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
OPRK1 Tclin Kappa opioid receptor (16155 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
SLC6A3 Tclin Dopamine transporter (10535 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
KCNH2 Tclin HERG (29587 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
HTR4 Tclin Serotonin 4 (5-HT4) receptor (2068 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ESR2 Tclin Estrogen receptor beta (9272 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
CYSLTR1 Tclin Cysteinyl leukotriene receptor 1 (2118 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
ERBB2 Tclin Receptor protein-tyrosine kinase erbB-2 (7851 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
CHRM4 Tclin Muscarinic acetylcholine receptor M4 (6041 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
CHRM5 Tclin Muscarinic acetylcholine receptor M5 (4677 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID

关联靶点（其它种属）

Agtr2 Angiotensin II type 2 (AT-2) receptor (803 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Mc4r Melanocortin receptor 4 (1205 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Ltc4s Leukotriene C4 synthase (1 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Sigmar1 Sigma opioid receptor (160 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Npy1r Neuropeptide Y receptor type 1 (8 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Cruzipain (33337 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Cckar Cholecystokinin A receptor (90 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Ppard Peroxisome proliferator-activated receptor delta (358 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Nos2 Nitric oxide synthase, inducible (3573 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Mapk1 MAP kinase ERK2 (650 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Mmp9 Matrix metalloproteinase 9 (38 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Pseudomonas aeruginosa (123386 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Staphylococcus aureus (210822 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Staphylococcus epidermidis (22802 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Klebsiella aerogenes (4963 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Escherichia coli (133304 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Streptococcus mutans (2687 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Aspergillus flavus (8875 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Bacillus subtilis (32866 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Mycobacterium tuberculosis (203094 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Cyberlindnera jadinii (900 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Saccharomyces cerevisiae (19171 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Corynebacterium ammoniagenes (75 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Cutibacterium acnes (887 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Pichia kudriavzevii (7448 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Penicillium chrysogenum (1593 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Plasmodium falciparum (966862 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Candida albicans (78123 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Candida parapsilosis (8521 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Fusarium oxysporum (3998 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Trichomonas vaginalis (2376 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Spodoptera littoralis (798 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Manduca sexta (30 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Caenorhabditis elegans (1055 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Meloidogyne incognita (862 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Aedes aegypti (630 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Rattus norvegicus (775804 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Tetranychus urticae (2600 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Heliothis virescens (272 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Trpa1 Transient receptor potential cation channel subfamily A member 1 (1003 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Trpm8 Transient receptor potential cation channel subfamily M member 8 (889 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Aspergillus parasiticus (296 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Colletotrichum gloeosporioides (560 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Helicoverpa zea (137 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Malassezia furfur (70 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Panagrellus redivivus (38 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Psoroptes ovis (78 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Tribolium castaneum (596 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Colletotrichum camelliae (51 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID
Arvicola amphibius (11 活性数据)
活性类型 Relation Activity value Units Action Type 期刊 PubMed Id doi Assay Aladdin ID

作用机制

作用机制 Action Type target ID Target Name Target Type Target Organism Binding Site Name 参考文献

名称和识别符

PubChem SID 488190846
EC号 203-377-1
分子类型 小分子
IUPAC Name (2E)-3,7-dimethylocta-2,6-dien-1-ol
INCHI InChI=1S/C10H18O/c1-9(2)5-4-6-10(3)7-8-11/h5,7,11H,4,6,8H2,1-3H3/b10-7+
InChi Key GLZPCOQZEFWAFX-JXMROGBWSA-N
Canonical SMILES CC(=CCCC(=CCO)C)C
Isomeric SMILES CC(=CCC/C(=C/CO)/C)C
WGK Germany 2
RTECS RG5830000
分子量 154.25
Beilstein号 1722456

化学和物理性质

溶解性 Not miscible in water.
密度 0.879
折光率 1.475-1.479
闪点(℉) 226.4 °F
闪点(℃) 110 °C
沸点 229-230°C
熔点 -15°C
分子量 154.250 g/mol
XLogP3 2.900
氢键供体数Hydrogen Bond Donor Count 1
氢键受体数Hydrogen Bond Acceptor Count 1
可旋转键计数Rotatable Bond Count 4
精确质量Exact Mass 154.136 Da
单同位素质量Monoisotopic Mass 154.136 Da
拓扑极表面积Topological Polar Surface Area 20.200 Ų
重原子数Heavy Atom Count 11
形式电荷Formal Charge 0
复杂度Complexity 150.000
同位素原子数Isotope Atom Count 0
定义的原子立体中心计数Defined Atom Stereocenter Count 0
未定义的原子立体中心计数Undefined Atom Stereocenter Count 0
定义的键立体中心计数Defined Bond Stereocenter Count 1
未定义的键立体中心计数Undefined Bond Stereocenter Count 0
所有立体化学键的总数The total count of all stereochemical bonds 1
共价键合单元计数Covalently-Bonded Unit Count 1

安全和危险性（GHS）

象形图 GHS05,   GHS07
信号词 Warning
危险声明

H317: 可能引起皮肤过敏反应
预防措施声明

P261: 避免吸入灰尘/烟雾/气体/雾/蒸汽/喷雾

P280: 戴防护手套/穿防护服/戴防护眼罩/戴防护面具。

P302+P352: 如皮肤沾染：用水充分清洗。

P321: 特殊处理（请参阅此标签上的...）。

P501: 将内容物/容器处理到。。。

P272: 被污染的工作服不允许离开工作场所

P333+P313: 如发生皮肤刺激或皮疹：求医/就诊。

P362+P364: 脱掉沾污的衣服，清洗后方可重新使用。
WGK Germany 2
RTECS RG5830000
Merck Index 4403
个人防护装备 Faceshields,full-face respirator (US),Gloves,Goggles,multi-purpose combination respirator cartridge (US),type ABEK (EN14387) respirator filter

 SDS英文版

质量标准

Density (20°C) 0.878-0.883
Purity(GC) 98-100（%）
Refractive index n20/D 1.473-1.479
Appearance（G107515) colorless to pale yellow liquid
GC-MS for identification Conforms

 质量标准

质检证书（CoA,COO,BSE/TSE 和分析图谱)

C of A & Other Certificates(BSE/TSE, COO):
输入批号以搜索分析图谱:

通过匹配包装上的批号来查找并下载产品的 COA，每批产品都进行了严格的验证，您可放心使用！

找到10个结果

批号(Lot Number) 证书类型 日期 货号
B2307037 分析证书 23-02-11 G107515
B2307043 分析证书 23-02-11 G107515
J1822076 分析证书 22-08-11 G107515
B2522179 分析证书 22-06-18 G107515
G2215395 分析证书 22-06-18 G107515
G2215421 分析证书 22-06-18 G107515
G2215422 分析证书 22-06-18 G107515
G2215750 分析证书 22-06-18 G107515
C2405049 分析证书 22-06-18 G107515
H2131244 分析证书 21-04-23 G107515

此产品的引用文献

如何在您的发表作品中引用阿拉丁的产品和网站?
1. Rumeng Li, Bo Yao, Haichun Zeng.  (2024)  Identification and Characterization of a Nerol Synthase in Fungi.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  72  (1): (416–423).  [PMID:38156892] [10.1021/acs.jafc.3c07573]
2. Jianjun Cheng, Jiawei Gui, Xiaoming Yao, Hong Zhao, Yujie Zhou, Yongjun Du.  (2023)  Functional Identification of Olfactory Receptors of Cnaphalocrocis medinalis (Lepidoptera: Crambidae) for Plant Odor.  Insects,  14  (12): (930).  [PMID:38132603] [10.3390/insects14120930]
3. Nan He, Chunxiao Zhang, Kaiyang Hou, Hongxiao Yu, Donghai Zhang, Mengying Chen, Kaiqiang Zhang, Xu Wang.  (2023)  A comprehensive study on flavor/cyclodextrin inclusion complexes.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,  679  (132613).  [10.1016/j.colsurfa.2023.132613]
4. Pan Jun, Cai Youzhi, Zhang Chi, Xu Sanzhong.  (2023)  Intra-articular delivery of geraniol encapsulated by pH/redox-responsive nanogel ameliorates osteoarthritis by regulating oxidative stress and inflammation.  JOURNAL OF MOLECULAR HISTOLOGY,  (1-13).  [PMID:37848748] [10.1007/s10735-023-10163-4]
5. Qincao Chen, Penghui Yu, Ziyi Li, Yuhang Wang, Yafang Liu, Yin Zhu, Haihui Fu.  (2023)  Re-Rolling Treatment in the Fermentation Process Improves the Aroma Quality of Black Tea.  Foods,  12  (19): (3702).  [PMID:37835355] [10.3390/foods12193702]
6. Yujie Xu, Yaqin Liu, Jihong Yang, Hui Wang, Hanchen Zhou, Pandeng Lei.  (2023)  Manufacturing process differences give Keemun black teas their distinctive aromas.  Food Chemistry-X,  19  (100865).  [PMID:37780253] [10.1016/j.fochx.2023.100865]
7. Baosong Wang, Mingguang Yu, Yuan Tang, Ying Wang, Tianze Xia, Huanlu Song.  (2023)  Characterization of odor-active compounds in Dahongpao Wuyi Rock Tea (Camellia sinensis) by sensory-directed flavor analysis.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,  123  (105612).  [10.1016/j.jfca.2023.105612]
8. Jie-Qiong Wang, Zhuo-Shun Dai, Ying Gao, Fang Wang, Jian-Xin Chen, Zhi-Hui Feng, Jun-Feng Yin, Liang Zeng, Yong-Quan Xu.  (2023)  Untargeted metabolomics coupled with chemometrics for flavor analysis of Dahongpao oolong tea beverages under different storage conditions.  LWT-FOOD SCIENCE AND TECHNOLOGY,  185  (115128).  [10.1016/j.lwt.2023.115128]
9. Meiqin Li, Zhihui Feng, Fang Wang, Jianxin Chen, Jie Fan, Jieqiong Wang, Zhengquan Liu, Junfeng Yin.  (2023)  Effects of brewing water on the volatile composition of tea infusions.  FOOD CHEMISTRY,  429  (136971).  [PMID:37516052] [10.1016/j.foodchem.2023.136971]
10. Luyao Zhao, Zhuoting Zhang, Haijuan Jiang, Yan Guo, Zhenjia Chen, Xiaowen Wang, Xu Jing.  (2023)  Hydrophilic and hydrophobic deep eutectic solvent-based extraction to determine parathion in cereals by digital image colorimetry integrated with smartphones.  TALANTA,  265  (124831).  [PMID:37339538] [10.1016/j.talanta.2023.124831]
11. Xueyang Jin, Xuben Hou, Xue Wang, Ming Zhang, Jinyao Chen, Minghui Song, Jiaozhen Zhang, Hongbo Zheng, Wenqiang Chang, Hongxiang Lou.  (2023)  Characterization of an allosteric inhibitor of fungal-specific C-24 sterol methyltransferase to treat Candida albicans infections.  Cell Chemical Biology,  30  (553-568.e7).  [PMID:37160123] [10.1016/j.chembiol.2023.04.010]
12. Li Wen-Ru, Zeng Tao-Hua, Zhang Zhi-Qing, Shi Qing-Shan, Xie Xiao-Bao.  (2023)  Geraniol attenuates virulence factors by inhibiting quorum sensing of Pseudomonas aeruginosa.  Frontiers in Microbiology,  14  [PMID:37180245] [10.3389/fmicb.2023.1190619]
13. Dongwei Wang, Yani Deng, Xiao Chen, Kai Wang, Lei Zhao, Zichen Wang, Xuwei Liu, Zhuoyan Hu.  (2023)  Elucidating the effects of Lactobacillus plantarum fermentation on the aroma profiles of pasteurized litchi juice using multi-scale molecular sensory science.  Current Research in Food Science,  6  (100481).  [PMID:37033736] [10.1016/j.crfs.2023.100481]
14. Tingting An, Shanshan Shen, Zhongqi Zu, Mengxue Chen, Yu Wen, Xu Chen, Qi Chen, Yu Wang, Shaoyun Wang, Xueling Gao.  (2023)  Changes in the volatile compounds and characteristic aroma during liquid-state fermentation of instant dark tea by Eurotium cristatum.  FOOD CHEMISTRY,  410  (135462).  [PMID:36669288] [10.1016/j.foodchem.2023.135462]
15. Feng Xiaolin, Feng Kexin, Zheng Qinhua, Tan Weijian, Zhong Wenting, Liao Caiyu, Liu Yuntong, Li Shangjian, Hu Wenzhong.  (2022)  Preparation and characterization of geraniol nanoemulsions and its antibacterial activity.  Frontiers in Microbiology,  13  [PMID:36523845] [10.3389/fmicb.2022.1080300]
16. Jihong Yang, Hanchen Zhou, Yaqin Liu, Hui Wang, Yujie Xu, Jianqin Huang, Pandeng Lei.  (2022)  Chemical constituents of green teas processed from albino tea cultivars with white and yellow shoots.  Food Chemistry: Molecular Sciences,  5  (100143).  [PMID:36389341] [10.1016/j.fochms.2022.100143]
17. Lijuan Liu, Hui Fang, Qifeng Wei, Xiulian Ren.  (2023)  Extraction performance evaluation of amide-based deep eutectic solvents for carboxylic acid: Molecular dynamics simulations and a mini-pilot study.  SEPARATION AND PURIFICATION TECHNOLOGY,  304  (122360).  [10.1016/j.seppur.2022.122360]
18. Wenjing Huang, Shimao Fang, Jing Wang, Chao Zhuo, Yonghua Luo, Yilei Yu, Luqing Li, Yujie Wang, Wei-Wei Deng, Jingming Ning.  (2022)  Sensomics analysis of the effect of the withering method on the aroma components of Keemun black tea.  FOOD CHEMISTRY,  395  (133549).  [PMID:35777211] [10.1016/j.foodchem.2022.133549]
19. Cong Liu, Chao Wang, Tingting Zheng, Miaomiao Zhao, Wanying Gong, Qiaomei Wang, Liang Yan, Wenjie Zhang.  (2022)  Characterization of Key Odor-Active Compounds in Sun-Dried Black Tea by Sensory and Instrumental-Directed Flavor Analysis.  Foods,  11  (12): (1740).  [PMID:35741938] [10.3390/foods11121740]
20. Xia Yin, Jian'an Huang, Jing Huang, Wenliang Wu, Tong Tong, Shujuan Liu, Lingyun Zhou, Zhonghua Liu, Shuguang Zhang.  (2022)  Identification of volatile and odor-active compounds in Hunan black tea by SPME/GC-MS and multivariate analysis.  LWT-FOOD SCIENCE AND TECHNOLOGY,  164  (113656).  [10.1016/j.lwt.2022.113656]
21. Hanchen Zhou, Yaqin Liu, Jihong Yang, Hui Wang, Yong Ding, Pandeng Lei.  (2022)  Comprehensive profiling of volatile components in Taiping Houkui green tea.  LWT-FOOD SCIENCE AND TECHNOLOGY,  163  (113523).  [10.1016/j.lwt.2022.113523]
22. Yue Jiang, Xiaolan Ji, Yueyang Zhang, Xiaoyu Pan, Yizhou Yang, Yiming Li, Wenhui Guo, Yong Wang, Zhiqing Ma, Bin Lei, He Yan, Xili Liu.  (2022)  Citral induces plant systemic acquired resistance against tobacco mosaic virus and plant fungal diseases.  INDUSTRIAL CROPS AND PRODUCTS,  183  (114948).  [10.1016/j.indcrop.2022.114948]
23. Jirui Kun, Qing Meng, Chia-Cheng Wei, Guanhua Xie, Jingna Yan, Chi-Tang Ho, Huarong Tong.  (2022)  Characterization of the key compounds responsible for the fermented soybean-like cup aroma of raw Pu-erh tea using instrumental and sensory methods.  LWT-FOOD SCIENCE AND TECHNOLOGY,  162  (113458).  [10.1016/j.lwt.2022.113458]
24. Junyao Li, Changhong Hao, Huiyan Jia, Jing Zhang, Huiting Wu, Jingming Ning, Rangjian Wang, Wei-Wei Deng.  (2022)  Aroma characterization and their changes during the processing of black teas from the cultivar, Camellia sinensis (L.) O. Kuntze cv. Jinmudan.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,  108  (104449).  [10.1016/j.jfca.2022.104449]
25. Chao Wang, Juan Li, Ya Zhang, Zhongrong He, Yin Zhang, Xingmin Zhang, Zhuoyue Guo, Jianan Huang, Zhonghua Liu.  (2022)  Effects of electrostatic spray drying on the sensory qualities, aroma profile and microstructural features of instant Pu-erh tea.  FOOD CHEMISTRY,  373  (131546).  [PMID:34799127] [10.1016/j.foodchem.2021.131546]
26. Kai Hong, Zhenzhen Xu, Limin Wang, Agbaka Johnpaul, Yongqiang Cheng, Chenyan Lv, Changwei Ma.  (2022)  Varietal differences in the phytochemical components’ accumulation and aroma profile of three Humulus lupulus cultivars.  FOOD CONTROL,  132  (108499).  [10.1016/j.foodcont.2021.108499]
27. Lijuan Liu, Benlong Su, Qifeng Wei, Xiulian Ren.  (2021)  Selective separation of lactic, malic, and tartaric acids based on the hydrophobic deep eutectic solvents of terpenes and amides.  GREEN CHEMISTRY,  23  (16): (5866-5874).  [10.1039/D1GC01088C]
28. Mingyue Zhao, Binbin Cai, Jieyang Jin, Na Zhang, Tingting Jing, Jingming Wang, Yuting Pan, Zixiang Zhou, Yifan Zhao, Yingying Feng, Feng Yu, Mengting Zhang, Yating Li, Zhonghua Liu, Chuankui Song.  (2020)  Cold Stress-induced Glucosyltransferase CsUGT78A15 is Involved in the Formation of Eugenol Glucoside in Camellia sinensis.  Horticultural Plant Journal,  6  (439).  [10.1016/j.hpj.2020.11.005]
29. Zhihui Feng, Ming Li, Yifan Li, Xiaochun Wan, Xiaogen Yang.  (2020)  Characterization of the orchid-like aroma contributors in selected premium tea leaves.  FOOD RESEARCH INTERNATIONAL,  129  (108841).  [PMID:32036905] [10.1016/j.foodres.2019.108841]
30. Kai Chen, Mao-Xi Huang, Qing-Cai Shi, Xin Xie, Lin-Hong Jin, Wei-Ming Xu, Xiang-Yang Li.  (2019)  Screening of a potential leafhopper attractants and their applications in tea plantations.  JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES,  [PMID:31264923] [10.1080/03601234.2019.1633856]
31. Xuan Xin, Mengmeng Zhang, Xiao-Feng Li, Guanglei Zhao.  (2019)  Biocatalytic Synthesis of Lipophilic Baicalin Derivatives as Antimicrobial Agents.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  67  (42): (11684–11693).  [PMID:31564105] [10.1021/acs.jafc.9b04667]
32. Zhong-Sheng Tang, Xin-An Zeng, Margaret A. Brennan, Zhong Han, Debao Niu, Yujia Huo.  (2019)  Characterization of aroma profile and characteristic aromas during lychee wine fermentation.  JOURNAL OF FOOD PROCESSING AND PRESERVATION,  43  (8): (e14003).  [10.1111/jfpp.14003]
33. Xue-min Zhu, Yu Li, Fei Xu, Wei Gu, Guo-jun Yan, Jie Dong, Jun Chen.  (2019)  Skin Electrical Resistance Measurement of Oxygen-Containing Terpenes as Penetration Enhancers: Role of Stratum Corneum Lipids.  MOLECULES,  24  (3): (523).  [PMID:30709044] [10.3390/molecules24030523]
34. Gaoming Lei, Jie Li, Tao Zheng, Junqiao Yao, Jingjing Chen, Lengxin Duan.  (2018)  Comparative Chemical Profiles of Essential Oils and Hydrolate Extracts from Fresh Flowers of Eight Paeonia suffruticosa Andr. Cultivars from Central China.  MOLECULES,  23  (12): (3268).  [PMID:30544771] [10.3390/molecules23123268]
35. Yinhui Yang, Meiling Qi, Jinliang Wang.  (2018)  Separation performance of a star-shaped truxene-based stationary phase functionalized with peripheral 3,4-ethylenedioxythiophene moieties for capillary gas chromatography.  JOURNAL OF CHROMATOGRAPHY A,  1578  (67).  [PMID:30297233] [10.1016/j.chroma.2018.09.058]
36. Xi Tang, Ye-Lin Shao, Ya-Jie Tang, Wen-Wen Zhou.  (2018)  Antifungal Activity of Essential Oil Compounds (Geraniol and Citral) and Inhibitory Mechanisms on Grain Pathogens (Aspergillus flavus and Aspergillus ochraceus).  MOLECULES,  23  (9): (2108).  [PMID:30131466] [10.3390/molecules23092108]
37. Yinhui Yang, Zhengfeng Chang, Xiaohong Yang, Meiling Qi, Jinliang Wang.  (2018)  Selectivity of hexaphenylbenzene-based hydrocarbon stationary phase with propeller-like conformation for aromatic and aliphatic isomers.  ANALYTICA CHIMICA ACTA,  1016  (69).  [PMID:29534806] [10.1016/j.aca.2018.01.048]
38. Lin Yue, Jingru Li, Wanwen Chen, Xiaoli Liu, Qixing Jiang, Wenshui Xia.  (2017)  Geraniol grafted chitosan oligosaccharide as a potential antibacterial agent.  CARBOHYDRATE POLYMERS,  176  (356).  [PMID:28927618] [10.1016/j.carbpol.2017.07.043]
39. Chao Wang, Chenxia Zhang, Yawen Kong, Xiaopei Peng, Changwen Li, Shunhang Liu, Liping Du, Dongguang Xiao, Yongquan Xu.  (2017)  A comparative study of volatile components in Dianhong teas from fresh leaves of four tea cultivars by using chromatography-mass spectrometry, multivariate data analysis, and descriptive sensory analysis.  FOOD RESEARCH INTERNATIONAL,  100  (267).  [PMID:28873687] [10.1016/j.foodres.2017.07.013]
40. Yan-Chen Wang, Peng Li, De-Fu Chi.  (2017)  Electrophysiological and laboratory behavioral responses of a leaf beetle pest of elm, Ambrostoma quadriimpressum, to selected plant volatiles and essential oils.  ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA,  163  (2): (140-149).  [10.1111/eea.12562]
41. Fen Xue, Yabin Zhang, Fengwei Zhang, Xiaomin Ren, Hengquan Yang.  (2017)  Tuning the Interfacial Activity of Mesoporous Silicas for Biphasic Interface Catalysis Reactions.  ACS Applied Materials & Interfaces,  9  (9): (8403–8412).  [PMID:28195458] [10.1021/acsami.6b16605]
42. Li Wan, Hengde Li, Cheng Huang, Yuqing Feng, Guoqiang Chu, Yuying Zheng, Wei Tan, Yanlin Qin, Dalei Sun, Yanxiong Fang.  (2017)  Influence of the temperature on the (liquid + liquid) phase equilibria of (water + 1-propanl + linalool or geraniol).  JOURNAL OF CHEMICAL THERMODYNAMICS,  109  (109).  [10.1016/j.jct.2016.12.011]
43. Duan-Jian Tao, Yan Dong, Zhi-Jun Cao, Feng-Feng Chen, Xiang-Shu Chen, Kuan Huang.  (2016)  Tuning the acidity of sulfonic functionalized ionic liquids for highly efficient and selective synthesis of terpene esters.  JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY,  41  (122).  [10.1016/j.jiec.2016.07.014]
44. Chaojun He, Xiangmeng Guo, Yumin Yang, Yanfu Xie, Fengyang Ju, Wenbo Guo.  (2016)  Characterization of the aromatic profile in “zijuan” and “pu-erh” green teas by headspace solid-phase microextraction coupled with GC-O and GC-MS.  Analytical Methods,  8  (23): (4727-4735).  [10.1039/C6AY00700G]
45. Yan-chen Wang, Peng Li, De-fu Chi.  (2016)  Electrophysiological and behavioral responses of Tenebrio molitor L. to fourteen kinds of plant volatiles.  JOURNAL OF ASIA-PACIFIC ENTOMOLOGY,  19  (261).  [10.1016/j.aspen.2016.03.002]
46. Qing-Jie Cao, Jia Yu, Ya-Li Ran, De-Fu Chi.  (2015)  Effects of plant volatiles on electrophysiological and behavioral responses of Cryptorrhynchus lapathi.  ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA,  156  (2): (105-116).  [10.1111/eea.12322]
47. Gaoming Lei, Longhu Wang, Xuesong Liu, Anyun Zhang.  (2015)  Fast Quantification of Phenylethyl Alcohol in Rose Water and Chemical Profiles of Rose Water and Oil of Rosa damascena and Rosa rugosa from Southeast China.  JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES,  [10.1080/10826076.2014.976710]
48. Mian Wu, Haibo Zhang, Faqiong Zhao, Baizhao Zeng.  (2014)  A novel poly(3,4-ethylenedioxythiophene)-ionic liquid composite coating for the headspace solid-phase microextraction and gas chromatography determination of several alcohols in soft drinks.  ANALYTICA CHIMICA ACTA,  850  (41).  [PMID:25441158] [10.1016/j.aca.2014.08.029]
49. Ma Wei-Bin, Feng Jun-Tao, Jiang Zhi-Li, Wu Hua, Ma Zhi-Qing, Zhang Xing.  (2014)  Fumigant activity of eleven essential oil compounds and their selected binary mixtures against Culex pipiens pallens (Diptera: Culicidae).  PARASITOLOGY RESEARCH,  113  (10): (3631-3637).  [PMID:25015050] [10.1007/s00436-014-4028-0]
50. Hengde Li, Tianfei Zhang, Weiqin Fu, Kazuhiro Tamura.  (2012)  Liquid–Liquid Phase Behaviors of Geraniol in Aqueous Alcohol Mixtures.  JOURNAL OF CHEMICAL AND ENGINEERING DATA,  57  (1): (148–154).  [10.1021/je200940a]

参考文献

1. David G James.  (2005-05-19)  Further field evaluation of synthetic herbivore-induced plant volatiles as attractants for beneficial insects..  Journal of chemical ecology,  31  ((3)): (481-495).  [PMID:15898496]
2. David Olagnier,Philippe Costes,Antoine Berry,Marie-Denise Linas,Martine Urrutigoity,Odile Dechy-Cabaret,Françoise Benoit-Vical.  (2007-10-02)  Modifications of the chemical structure of terpenes in antiplasmodial and antifungal drug research..  Bioorganic & medicinal chemistry letters,  17  ((22)): (6075-6078).  [PMID:17904365]
3. Yukihiro Yamamoto,Masashi Hosokawa,Hideyuki Kurihara,Takashi Maoka,Kazuo Miyashita.  (2008-06-17)  Synthesis of phosphatidylated-monoterpene alcohols catalyzed by phospholipase D and their antiproliferative effects on human cancer cells..  Bioorganic & medicinal chemistry letters,  18  ((14)): (4044-4046).  [PMID:18556205]
4. Olugbenga J Owojori,Steven D Siciliano.  (2012-05-01)  Accumulation and toxicity of metals (copper, zinc, cadmium, and lead) and organic compounds (geraniol and benzo[a]pyrene) in the oribatid mite Oppia nitens..  Environmental toxicology and chemistry,  31  ((7)): (1639-1648).  [PMID:22544678]
5. Jesús F Arteaga,Mercedes Ruiz-Montoya,Alberto Palma,Gema Alonso-Garrido,Sara Pintado,José M Rodríguez-Mellado.  (2012-05-05)  Comparison of the simple cyclic voltammetry (CV) and DPPH assays for the determination of antioxidant capacity of active principles..  Molecules (Basel, Switzerland),  17  ((5)): (5126-5138).  [PMID:22555300]
6. Thirapit Subongkot,Sureewan Duangjit,Theerasak Rojanarata,Praneet Opanasopit,Tanasait Ngawhirunpat.  (2012-06-06)  Ultradeformable liposomes with terpenes for delivery of hydrophilic compound..  Journal of liposome research,  22  ((3)): (254-262).  [PMID:22663352]
7. Veerasamy Vinothkumar,Shanmugam Manoharan,Ganapathy Sindhu,Madhavan Ramados Nirmal,Venkatesan Vetrichelvi.  (2012-06-26)  Geraniol modulates cell proliferation, apoptosis, inflammation, and angiogenesis during 7,12-dimethylbenz[a]anthracene-induced hamster buccal pouch carcinogenesis..  Molecular and cellular biochemistry,  369  ((1-2)): (17-25).  [PMID:22729742]
8. M Juega,Y P Nunez,A V Carrascosa,A J Martinez-Rodriguez.  (2012-08-07)  Influence of yeast mannoproteins in the aroma improvement of white wines..  Journal of food science,  77  ((8)): (M499-M504).  [PMID:22860598]
9. Alistair Paterson,Angzzas Kassim,Susan McCallum,Mary Woodhead,Kay Smith,Dzeti Zait,Julie Graham.  (2012-08-15)  Environmental and seasonal influences on red raspberry flavour volatiles and identification of quantitative trait loci (QTL) and candidate genes..  TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik,  126  ((1)): (33-48).  [PMID:22890807]
10. Erich Schmidt,Jürgen Wanner,Martina Hiiferl,Leopold Jirovetz,Gerhard Buchbauer,Velizar Gochev,Tania Girova,Albena Stoyanova,Margit Geissler.  (2012-09-18)  Chemical composition, olfactory analysis and antibacterial activity of Thymus vulgaris chemotypes geraniol, 4-thujanol/terpinen-4-ol, thymol and linalool cultivated in southern France..  Natural product communications,  7  ((8)): (1095-1098).  [PMID:22978238]
11. S Manoharan,M Vasantha Selvan.  (2012-10-05)  Chemopreventive potential of geraniol in 7,12-dimethylbenz(a) anthracene (DMBA) induced skin carcinogenesis in Swiss albino mice..  Journal of environmental biology,  33  ((2)): (255-260).  [PMID:23033690]
12. Swaroop S Kulkarni,Nagawara S Ravindra,Kalavagunta V N S Srinivas,Raghavendra N Kulkarni.  (2012-10-19)  A somaclonal variant of rose-scented geranium (Pelargonium spp.) with moderately high content of isomenthone in its essential oil..  Natural product communications,  7  ((9)): (1223-1224).  [PMID:23074914]
13. Dwijendra Singh,T R S Kumar,Vivek K Gupt,Pushplata Chaturvedi.  (2012-12-12)  Antimicrobial activity of some promising plant oils, molecules and formulations..  Indian journal of experimental biology,  50  ((10)): (714-717).  [PMID:23214265]
14. Anis Ben Hsouna,Naceur Hamdi.  (2012-12-12)  Phytochemical composition and antimicrobial activities of the essential oils and organic extracts from Pelargonium graveolens growing in Tunisia..  Lipids in health and disease,  11  (167-167).  [PMID:23216669]
15. Sang Yoon Choi.  (2013-01-05)  Inhibitory effects of geranic acid derivatives on melanin biosynthesis..  Journal of cosmetic science,  63  ((6)): (351-358).  [PMID:23286867]
16. Abdul Quaiyoom Khan,Rehan Khan,Wajhul Qamar,Abdul Lateef,Muneeb U Rehman,Mir Tahir,Farrah Ali,Oday O Hamiza,Syed Kazim Hasan,Sarwat Sultana.  (2013-02-13)  Geraniol attenuates 12-O-tetradecanoylphorbol-13-acetate (TPA)-induced oxidative stress and inflammation in mouse skin: possible role of p38 MAP Kinase and NF-κB..  Experimental and molecular pathology,  94  ((3)): (419-429).  [PMID:23399806]
17. Federica Pellati,Giulia Orlandini,Katryna A van Leeuwen,Giulia Anesin,Davide Bertelli,Mauro Paolini,Stefania Benvenuti,Federica Camin.  (2013-02-16)  Gas chromatography combined with mass spectrometry, flame ionization detection and elemental analyzer/isotope ratio mass spectrometry for characterizing and detecting the authenticity of commercial essential oils of Rosa damascena Mill..  Rapid communications in mass spectrometry : RCM,  27  ((5)): (591-602).  [PMID:23413218]
18. Pankaj K Sharma,Neelam S Sangwan,Subir K Bose,Rajender S Sangwan.  (2013-02-19)  Biochemical characteristics of a novel vegetative tissue geraniol acetyltransferase from a monoterpene oil grass (Palmarosa, Cymbopogon martinii var. Motia) leaf..  Plant science : an international journal of experimental plant biology,  203-204  (63-73).  [PMID:23415329]
19. Lina Hagvall,Ann-Therese Karlberg,Johanna B Christensson.  (2013-03-21)  Finding the optimal patch test material and test concentration to detect contact allergy to geraniol..  Contact dermatitis,  68  ((4)): (224-231).  [PMID:23510343]
20. G A Camelo-Méndez,J A Ragazzo-Sánchez,A R Jiménez-Aparicio,P E Vanegas-Espinoza,O Paredes-López,A A Del Villar-Martínez.  (2013-05-30)  Comparative study of anthocyanin and volatile compounds content of four varieties of Mexican roselle (Hibiscus sabdariffa L.) by multivariable analysis..  Plant foods for human nutrition (Dordrecht, Netherlands),  68  ((3)): (229-234).  [PMID:23715788]
21. Karamkolly R Rekha,Govindasamy P Selvakumar,Karunanithi Santha,Ramu Inmozhi Sivakamasundari.  (2013-10-10)  Geraniol attenuates α-synuclein expression and neuromuscular impairment through increase dopamine content in MPTP intoxicated mice by dose dependent manner..  Biochemical and biophysical research communications,  440  ((4)): (664-670).  [PMID:24103762]
22. Naoko Sato-Masumoto,Michiho Ito.  (2014-05-28)  Two types of alcohol dehydrogenase from Perilla can form citral and perillaldehyde..  Phytochemistry,  104  (12-20).  [PMID:24864017]
23. Bénédicta G H Kpadonou Kpoviessi,Salomé D S Kpoviessi,Eléonore Yayi Ladekan,Fernand Gbaguidi,Michel Frédérich,Mansourou Moudachirou,Joëlle Quetin-Leclercq,Georges C Accrombessi,Joanne Bero.  (2014-07-25)  In vitro antitrypanosomal and antiplasmodial activities of crude extracts and essential oils of Ocimum gratissimum Linn from Benin and influence of vegetative stage..  Journal of ethnopharmacology,  155  ((3)): (1417-1423).  [PMID:25058875]
24. Robin Joshi,Ashu Gulati.  (2014-08-26)  Fractionation and identification of minor and aroma-active constituents in Kangra orthodox black tea..  Food chemistry,  167  (290-298).  [PMID:25148991]
25. Esmer Jongedijk,Katarina Cankar,Jorn Ranzijn,Sander van der Krol,Harro Bouwmeester,Jules Beekwilder.  (2014-08-29)  Capturing of the monoterpene olefin limonene produced in Saccharomyces cerevisiae..  Yeast (Chichester, England),  32  ((1)): (159-171).  [PMID:25164098]
26. Muthukumaran Jayachandran,Balaji Chandrasekaran,Nalini Namasivayam.  (2014-09-15)  Effect of geraniol, a plant derived monoterpene on lipids and lipid metabolizing enzymes in experimental hyperlipidemic hamsters..  Molecular and cellular biochemistry,  398  ((1-2)): (39-53).  [PMID:25218494]
27. Oriane Tascone,Marina Shirshikova,Céline Roy,Uwe J Meierhenrich.  (2014-10-27)  Pesticide determination in rose petals using dispersive solid-phase extraction followed by gas chromatography-tandem mass spectrometry..  Analytical and bioanalytical chemistry,  406  ((30)): (8041-8048).  [PMID:25344932]
28. Fillipe de Oliveira Pereira,Juliana Moura Mendes,Igara Oliveira Lima,Kelly Samara de Lira Mota,Wylly Araújo de Oliveira,Edeltrudes de Oliveira Lima.  (2014-11-22)  Antifungal activity of geraniol and citronellol, two monoterpenes alcohols, against Trichophyton rubrum involves inhibition of ergosterol biosynthesis..  Pharmaceutical biology,  53  ((2)): (228-234).  [PMID:25414073]
29. Christian Zorzetto,Candelaria C Sánchez-Mateo,Rosa M Rabanal,Giulio Lupidi,Dezemona Petrelli,Luca A Vitali,Massimo Bramucci,Luana Quassinti,Giovanni Caprioli,Fabrizio Papa,Massimo Ricciutelli,Gianni Sagratini,Sauro Vittori,Filippo Maggi.  (2014-12-03)  Phytochemical analysis and in vitro biological activity of three Hypericum species from the Canary Islands (Hypericum reflexum, Hypericum canariense and Hypericum grandifolium)..  Fitoterapia,  100  (95-109).  [PMID:25464055]
30. Maria Clerya Alvino Leite,André Parente de Brito Bezerra,Janiere Pereira de Sousa,Edeltrudes de Oliveira Lima.  (2014-12-07)  Investigating the antifungal activity and mechanism(s) of geraniol against Candida albicans strains..  Medical mycology,  53  ((3)): (275-284).  [PMID:25480017]
31. Paolo Lorenzon,Nelly Redolfi,Michael J Podolsky,Ilaria Zamparo,Sira Angela Franchi,Gianluca Pietra,Anna Boccaccio,Anna Menini,Venkatesh N Murthy,Claudia Lodovichi.  (2015-01-09)  Circuit formation and function in the olfactory bulb of mice with reduced spontaneous afferent activity..  The Journal of neuroscience : the official journal of the Society for Neuroscience,  35  ((1)): (146-160).  [PMID:25568110]
32. María Dolores López,Francisco J Campoy,María Jesús Pascual-Villalobos,Encarnación Muñoz-Delgado,Cecilio J Vidal.  (2015-02-01)  Acetylcholinesterase activity of electric eel is increased or decreased by selected monoterpenoids and phenylpropanoids in a concentration-dependent manner..  Chemico-biological interactions,  229  (36-43).  [PMID:25636489]
33. San Zeng,Arvinder Kapur,Manish S Patankar,May P Xiong.  (2015-02-13)  Formulation, Characterization, and Antitumor Properties of Trans- and Cis-Citral in the 4T1 Breast Cancer Xenograft Mouse Model..  Pharmaceutical research,  32  ((8)): (2548-2558).  [PMID:25673043]
34. Eunjae Jung,Eun Young Lee,Hoo-Kyun Choi,Sang-Jun Ban,Seung-Hyuk Choi,Jung Sun Kim,In-Soo Yoon,Dae-DuK Kim.  (2015-04-12)  Development of drug-in-adhesive patch formulations for transdermal delivery of fluoxetine: In vitro and in vivo evaluations..  International journal of pharmaceutics,  487  ((1-2)): (49-55).  [PMID:25863117]
35. Kye Chung Park,Toni M Withers,David Maxwell Suckling.  (2015-05-06)  Identification of olfactory receptor neurons in Uraba lugens (Lepidoptera: Nolidae) and its implications for host range..  Journal of insect physiology,  78  (33-46).  [PMID:25937382]
36. Oriane Tascone,Yoann Fillâtre,Céline Roy,Uwe J Meierhenrich.  (2015-05-06)  Behavior of Multiclass Pesticide Residue Concentrations during the Transformation from Rose Petals to Rose Absolute..  Journal of agricultural and food chemistry,  63  ((20)): (4922-4932).  [PMID:25942486]
37. Amélie Slegers,Paul Angers,Étienne Ouellet,Tamara Truchon,Karine Pedneault.  (2015-06-18)  Volatile Compounds from Grape Skin, Juice and Wine from Five Interspecific Hybrid Grape Cultivars Grown in Québec (Canada) for Wine Production..  Molecules (Basel, Switzerland),  20  ((6)): (10980-11016).  [PMID:26083035]
38. Jiadong Gui,Xiumin Fu,Ying Zhou,Tsuyoshi Katsuno,Xin Mei,Rufang Deng,Xinlan Xu,Linyun Zhang,Fang Dong,Naoharu Watanabe,Ziyin Yang.  (2015-07-28)  Does Enzymatic Hydrolysis of Glycosidically Bound Volatile Compounds Really Contribute to the Formation of Volatile Compounds During the Oolong Tea Manufacturing Process?.  Journal of agricultural and food chemistry,  63  ((31)): (6905-6914).  [PMID:26212085]
39. Thirapit Subongkot,Tanasait Ngawhirunpat.  (2015-08-01)  Effect of liposomal fluidity on skin permeation of sodium fluorescein entrapped in liposomes..  International journal of nanomedicine,  10  (4581-4592).  [PMID:26229462]
40. JianCai Zhu,Feng Chen,LingYing Wang,YunWei Niu,Dan Yu,Chang Shu,HeXing Chen,HongLin Wang,ZuoBing Xiao.  (2015-08-11)  Comparison of Aroma-Active Volatiles in Oolong Tea Infusions Using GC-Olfactometry, GC-FPD, and GC-MS..  Journal of agricultural and food chemistry,  63  ((34)): (7499-7510).  [PMID:26257073]
41. Derek R Artz,Theresa L Pitts-Singer.  (2015-08-15)  Effects of Fungicide and Adjuvant Sprays on Nesting Behavior in Two Managed Solitary Bees, Osmia lignaria and Megachile rotundata..  PloS one,  10  ((8)): (e0135688-e0135688).  [PMID:26274401]
42. D Zamora,S A Klotz,E A Meister,J O Schmidt.  (2015-09-04)  Repellency of the Components of the Essential Oil, Citronella, to Triatoma rubida, Triatoma protracta, and Triatoma recurva (Hemiptera: Reduviidae: Triatominae)..  Journal of medical entomology,  52  ((4)): (719-721).  [PMID:26335480]
43. Avinash Pandreka,Devdutta S Dandekar,Saikat Haldar,Vairagkar Uttara,Shinde G Vijayshree,Fayaj A Mulani,Thiagarayaselvam Aarthy,Hirekodathakallu V Thulasiram.  (2015-09-04)  Triterpenoid profiling and functional characterization of the initial genes involved in isoprenoid biosynthesis in neem (Azadirachta indica)..  BMC plant biology,  15  (214-214).  [PMID:26335498]
44. Martin F Strube-Bloss,Austin Brown,Johannes Spaethe,Thomas Schmitt,Wolfgang Rössler.  (2015-09-05)  Extracting the Behaviorally Relevant Stimulus: Unique Neural Representation of Farnesol, a Component of the Recruitment Pheromone of Bombus terrestris..  PloS one,  10  ((9)): (e0137413-e0137413).  [PMID:26340263]
45. Martin Holm Rau,Klara Bojanovič,Alex Toftgaard Nielsen,Katherine S Long.  (2015-12-15)  Differential expression of small RNAs under chemical stress and fed-batch fermentation in E. coli..  BMC genomics,  16  (1051-1051).  [PMID:26653712]
46. Nathalia Quintero Ruiz,Yuri Córdoba Campo,Elena E Stashenko,Jorge Luis Fuentes.  (2017-02-09)  Antigenotoxic Effect Against Ultraviolet Radiation-induced DNA Damage of the Essential Oils from Lippia Species..  Photochemistry and photobiology,  93  ((4)): (1063-1072).  [PMID:28178379]
47. Pamella Macedo de Souza,Fátima Regina de Vasconcelos Goulart,Joana Montezano Marques,Humberto Ribeiro Bizzo,Arie Fitzgerald Blank,Claudia Groposo,Maíra Paula de Sousa,Vanessa Vólaro,Celuta Sales Alviano,Daniela Sales Alviano Moreno,Lucy Seldin.  (2017-04-20)  Growth Inhibition of Sulfate-Reducing Bacteria in Produced Water from the Petroleum Industry Using Essential Oils..  Molecules (Basel, Switzerland),  22  ((4)): [PMID:28422054]
48. Jessica Pérez-Outeiral,Saioa Elcoroaristizabal,Jose Manuel Amigo,Maider Vidal.  (2017-10-24)  Development and validation of a method for the determination of regulated fragrance allergens by High-Performance Liquid Chromatography and Parallel Factor Analysis 2..  Journal of chromatography. A,  1526  (82-92).  [PMID:29056274]
49. Tetyana Kobets, Jian-Dong Duan, Klaus D Brunnemann, Michael J Iatropoulos, Sylvain Etter, Christina Hickey, Benjamin Smith, Gary M Williams,.  (2018-03-20)  In ovo testing of flavor and fragrance materials in Turkey Egg Genotoxicity Assay (TEGA), comparison of results to in vitro and in vivo data..  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association,  ( 228-243 ).  [PMID:29548853]
50. Cátia Martins,Tiago Brandão,Adelaide Almeida,Sílvia M Rocha.  (2018-10-27)  Unveiling the lager beer volatile terpenic compounds..  Food research international (Ottawa, Ont.),  114  (199-207).  [PMID:30361016]
51. Nehad E M Taktak, Mohamed E I Badawy,.  (2019-08-06)  Potential of hydrocarbon and oxygenated monoterpenes against Culex pipiens larvae: Toxicity, biochemical, pharmacophore modeling and molecular docking studies..  Pesticide biochemistry and physiology,  ( 156-165 ).  [PMID:31378352]
52. Kejing An,Haocheng Liu,Manqin Fu,Michael C Qian,Yuanshan Yu,Jijun Wu,Gengsheng Xiao,Yujuan Xu.  (2019-08-07)  Identification of the cooked off-flavor in heat-sterilized lychee (Litchi chinensis Sonn.) juice by means of molecular sensory science..  Food chemistry,  301  (125282-125282).  [PMID:31387036]
53. Rosa Perestrelo,Catarina Silva,Miguel X Fernandes,José S Câmara.  (2019-12-07)  Prediction of Terpenoid Toxicity Based on a Quantitative Structure-Activity Relationship Model..  Foods (Basel, Switzerland),  8  ((12)): [PMID:31805724]
54. Ji-Eun Lee,Seon-Mi Seo,Min-Jung Huh,Sung-Chan Lee,Il-Kwon Park.  (2020-07-28)  Reactive oxygen species mediated-antifungal activity of cinnamon bark (Cinnamomum verum) and lemongrass (Cymbopogon citratus) essential oils and their constituents against two phytopathogenic fungi..  Pesticide biochemistry and physiology,  168  (104644-104644).  [PMID:32711777]
55. Nicoletta Faraone,Michael Light,Catherine Scott,Samantha MacPherson,N Kirk Hillier.  (2020-08-08)  Chemosensory and Behavioural Responses of Ixodes scapularis to Natural Products: Role of Chemosensory Organs in Volatile Detection..  Insects,  11  ((8)): [PMID:32759735]
56. Shuai Liu,Hetan Chang,Wei Liu,Weichan Cui,Yang Liu,Yinliang Wang,Bingzhong Ren,Guirong Wang.  (2020-10-14)  Essential role for SNMP1 in detection of sex pheromones in Helicoverpa armigera..  Insect biochemistry and molecular biology,  127  (103485-103485).  [PMID:33049282]
57. Kaylyn A S Flanigan,Daniel D Wiegmann,Eileen A Hebets,Verner P Bingman.  (2021-01-14)  Multisensory integration supports configural learning of a home refuge in the whip spider Phrynus marginemaculatus..  The Journal of experimental biology,  224  ((Pt 3)): [PMID:33436366]
58. Maryam Dehghankar,Naseh Maleki-Ravasan,Azar Tahghighi,Fateh Karimian,Mohsen Karami.  (2021-02-09)  Bioactivities of rose-scented geranium nanoemulsions against the larvae of Anopheles stephensi and their gut bacteria..  PloS one,  16  ((2)): (e0246470-e0246470).  [PMID:33556110]
59. Zeyu Lu,Bingyin Peng,Birgitta E Ebert,Geoff Dumsday,Claudia E Vickers.  (2021-02-18)  Auxin-mediated protein depletion for metabolic engineering in terpene-producing yeast..  Nature communications,  12  ((1)): (1051-1051).  [PMID:33594068]
60. L He,H Mo,S Hadisusilo,A A Qureshi,C E Elson.  (1997-05-01)  Isoprenoids suppress the growth of murine B16 melanomas in vitro and in vivo..  The Journal of nutrition,  127  ((5)): (668-674).  [PMID:9164984]
61. Valentina Merlini,Marco Luparia,Alessio Porta,Giuseppe Zanoni,Giovanni Vidari.  (2011-05-13)  Biomimetic cyclization of geraniol derivatives, a useful tool in the total synthesis of bioactive monocyclic terpenoids..  Natural product communications,  6  ((4)): (465-476).  [PMID:21560759]
62. Lina Hagvall,Ann-Therese Karlberg,Johanna Bråred Christensson.  (2012-06-12)  Contact allergy to air-exposed geraniol: clinical observations and report of 14 cases..  Contact dermatitis,  67  ((1)): (20-27).  [PMID:22681463]
63. Edita E Revay,Amy Junnila,Daniel L Kline,Rui-De Xue,Ulrich R Bernier,Vasiliy D Kravchenko,Zoya A Yefremova,Günter C Müller.  (2012-07-04)  Reduction of mosquito biting pressure by timed-release 0.3% aerosolized geraniol..  Acta tropica,  124  ((1)): (102-105).  [PMID:22750481]
64. Jianyu Liu,Fang Huang,Xia Wang,Man Zhang,Rui Zheng,Jiao Wang,Deyue Yu.  (2014-04-29)  Genome-wide analysis of terpene synthases in soybean: functional characterization of GmTPS3..  Gene,  544  ((1)): (83-92).  [PMID:24768723]
65. Michael Linnen,Wayne Seames,Alena Kubatova,Suresh Menon,Kashinatham Alisala,Sara Hash.  (2014-05-02)  Evaluation of microbial triglyceride oil purification requirements for the CelTherm process: an efficient biochemical pathway to renewable fuels and chemicals..  Bioprocess and biosystems engineering,  37  ((10)): (2121-2129).  [PMID:24781206]
66. Fei He,YanPing L Qian,Michael C Qian.  (2017-09-07)  Flavor and chiral stability of lemon-flavored hard tea during storage..  Food chemistry,  239  (622-630).  [PMID:28873614]
67. Arunachalam Kannappan,Murugesan Sivaranjani,Ramanathan Srinivasan,Janarthanam Rathna,Shunmugiah Karutha Pandian,Arumugam Veera Ravi.  (2017-09-13)  Inhibitory efficacy of geraniol on biofilm formation and development of adaptive resistance in Staphylococcus epidermidis RP62A..  Journal of medical microbiology,  66  ((10)): (1506-1515).  [PMID:28893370]
68. Sebastien Lebreton,Felipe Borrero-Echeverry,Francisco Gonzalez,Marit Solum,Erika A Wallin,Erik Hedenström,Bill S Hansson,Anna-Lena Gustavsson,Marie Bengtsson,Göran Birgersson,William B Walker,Hany K M Dweck,Paul G Becher,Peter Witzgall.  (2017-10-01)  A Drosophila female pheromone elicits species-specific long-range attraction via an olfactory channel with dual specificity for sex and food..  BMC biology,  15  ((1)): (88-88).  [PMID:28962619]
69. Simona Gherghel,Ruth M Morgan,Javier Arrebola-Liébanas,Roberto Romero-González,Chris S Blackman,Antonia Garrido-Frenich,Ivan P Parkin.  (2018-08-05)  Development of a HS-SPME/GC-MS method for the analysis of volatile organic compounds from fabrics for forensic reconstruction applications..  Forensic science international,  290  (207-218).  [PMID:30077076]
70. Yi Li,Nian Wang,Yongfang Jiang.  (2018-12-15)  Geraniol protects against lipopolysaccharide and D-galactosamine-induced fulminant hepatic failure by activating PPARγ..  Microbial pathogenesis,  128  (7-12).  [PMID:30550845]
71. Layane da Silva Corrêa,Rosana Oliveira Henriques,João Vitor Rios,Lindomar Alberto Lerin,Débora de Oliveira,Agenor Furigo.  (2019-08-10)  Lipase-Catalyzed Esterification of Geraniol and Citronellol for the Synthesis of Terpenic Esters..  Applied biochemistry and biotechnology,  190  ((2)): (574-583).  [PMID:31396887]
72. Ying Zhou,Xiaoyu Liu,Ziyin Yang.  (2019-12-06)  Characterization of Terpene Synthase from Tea Green Leafhopper Being Involved in Formation of Geraniol in Tea (Camellia sinensis) Leaves and Potential Effect of Geraniol on Insect-Derived Endobacteria..  Biomolecules,  9  ((12)): [PMID:31801241]
73. Quentin M Dudley,Yao-Min Cai,Kalyani Kallam,Hubert Debreyne,Jose A Carrasco Lopez,Nicola J Patron.  (2021-10-26)  Biofoundry-assisted expression and characterization of plant proteins..  Synthetic biology (Oxford, England),  6  ((1)): (ysab029-ysab029).  [PMID:34693026]
74. Rumeng Li, Bo Yao, Haichun Zeng.  (2024)  Identification and Characterization of a Nerol Synthase in Fungi.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  72  (1): (416–423).  [PMID:38156892] [10.1021/acs.jafc.3c07573]
75. Jianjun Cheng, Jiawei Gui, Xiaoming Yao, Hong Zhao, Yujie Zhou, Yongjun Du.  (2023)  Functional Identification of Olfactory Receptors of Cnaphalocrocis medinalis (Lepidoptera: Crambidae) for Plant Odor.  Insects,  14  (12): (930).  [PMID:38132603] [10.3390/insects14120930]
76. Nan He, Chunxiao Zhang, Kaiyang Hou, Hongxiao Yu, Donghai Zhang, Mengying Chen, Kaiqiang Zhang, Xu Wang.  (2023)  A comprehensive study on flavor/cyclodextrin inclusion complexes.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,  679  (132613).  [10.1016/j.colsurfa.2023.132613]
77. Pan Jun, Cai Youzhi, Zhang Chi, Xu Sanzhong.  (2023)  Intra-articular delivery of geraniol encapsulated by pH/redox-responsive nanogel ameliorates osteoarthritis by regulating oxidative stress and inflammation.  JOURNAL OF MOLECULAR HISTOLOGY,  (1-13).  [PMID:37848748] [10.1007/s10735-023-10163-4]
78. Qincao Chen, Penghui Yu, Ziyi Li, Yuhang Wang, Yafang Liu, Yin Zhu, Haihui Fu.  (2023)  Re-Rolling Treatment in the Fermentation Process Improves the Aroma Quality of Black Tea.  Foods,  12  (19): (3702).  [PMID:37835355] [10.3390/foods12193702]
79. Yujie Xu, Yaqin Liu, Jihong Yang, Hui Wang, Hanchen Zhou, Pandeng Lei.  (2023)  Manufacturing process differences give Keemun black teas their distinctive aromas.  Food Chemistry-X,  19  (100865).  [PMID:37780253] [10.1016/j.fochx.2023.100865]
80. Baosong Wang, Mingguang Yu, Yuan Tang, Ying Wang, Tianze Xia, Huanlu Song.  (2023)  Characterization of odor-active compounds in Dahongpao Wuyi Rock Tea (Camellia sinensis) by sensory-directed flavor analysis.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,  123  (105612).  [10.1016/j.jfca.2023.105612]
81. Jie-Qiong Wang, Zhuo-Shun Dai, Ying Gao, Fang Wang, Jian-Xin Chen, Zhi-Hui Feng, Jun-Feng Yin, Liang Zeng, Yong-Quan Xu.  (2023)  Untargeted metabolomics coupled with chemometrics for flavor analysis of Dahongpao oolong tea beverages under different storage conditions.  LWT-FOOD SCIENCE AND TECHNOLOGY,  185  (115128).  [10.1016/j.lwt.2023.115128]
82. Meiqin Li, Zhihui Feng, Fang Wang, Jianxin Chen, Jie Fan, Jieqiong Wang, Zhengquan Liu, Junfeng Yin.  (2023)  Effects of brewing water on the volatile composition of tea infusions.  FOOD CHEMISTRY,  429  (136971).  [PMID:37516052] [10.1016/j.foodchem.2023.136971]
83. Luyao Zhao, Zhuoting Zhang, Haijuan Jiang, Yan Guo, Zhenjia Chen, Xiaowen Wang, Xu Jing.  (2023)  Hydrophilic and hydrophobic deep eutectic solvent-based extraction to determine parathion in cereals by digital image colorimetry integrated with smartphones.  TALANTA,  265  (124831).  [PMID:37339538] [10.1016/j.talanta.2023.124831]
84. Xueyang Jin, Xuben Hou, Xue Wang, Ming Zhang, Jinyao Chen, Minghui Song, Jiaozhen Zhang, Hongbo Zheng, Wenqiang Chang, Hongxiang Lou.  (2023)  Characterization of an allosteric inhibitor of fungal-specific C-24 sterol methyltransferase to treat Candida albicans infections.  Cell Chemical Biology,  30  (553-568.e7).  [PMID:37160123] [10.1016/j.chembiol.2023.04.010]
85. Li Wen-Ru, Zeng Tao-Hua, Zhang Zhi-Qing, Shi Qing-Shan, Xie Xiao-Bao.  (2023)  Geraniol attenuates virulence factors by inhibiting quorum sensing of Pseudomonas aeruginosa.  Frontiers in Microbiology,  14  [PMID:37180245] [10.3389/fmicb.2023.1190619]
86. Dongwei Wang, Yani Deng, Xiao Chen, Kai Wang, Lei Zhao, Zichen Wang, Xuwei Liu, Zhuoyan Hu.  (2023)  Elucidating the effects of Lactobacillus plantarum fermentation on the aroma profiles of pasteurized litchi juice using multi-scale molecular sensory science.  Current Research in Food Science,  6  (100481).  [PMID:37033736] [10.1016/j.crfs.2023.100481]
87. Tingting An, Shanshan Shen, Zhongqi Zu, Mengxue Chen, Yu Wen, Xu Chen, Qi Chen, Yu Wang, Shaoyun Wang, Xueling Gao.  (2023)  Changes in the volatile compounds and characteristic aroma during liquid-state fermentation of instant dark tea by Eurotium cristatum.  FOOD CHEMISTRY,  410  (135462).  [PMID:36669288] [10.1016/j.foodchem.2023.135462]
88. Feng Xiaolin, Feng Kexin, Zheng Qinhua, Tan Weijian, Zhong Wenting, Liao Caiyu, Liu Yuntong, Li Shangjian, Hu Wenzhong.  (2022)  Preparation and characterization of geraniol nanoemulsions and its antibacterial activity.  Frontiers in Microbiology,  13  [PMID:36523845] [10.3389/fmicb.2022.1080300]
89. Jihong Yang, Hanchen Zhou, Yaqin Liu, Hui Wang, Yujie Xu, Jianqin Huang, Pandeng Lei.  (2022)  Chemical constituents of green teas processed from albino tea cultivars with white and yellow shoots.  Food Chemistry: Molecular Sciences,  5  (100143).  [PMID:36389341] [10.1016/j.fochms.2022.100143]
90. Lijuan Liu, Hui Fang, Qifeng Wei, Xiulian Ren.  (2023)  Extraction performance evaluation of amide-based deep eutectic solvents for carboxylic acid: Molecular dynamics simulations and a mini-pilot study.  SEPARATION AND PURIFICATION TECHNOLOGY,  304  (122360).  [10.1016/j.seppur.2022.122360]
91. Wenjing Huang, Shimao Fang, Jing Wang, Chao Zhuo, Yonghua Luo, Yilei Yu, Luqing Li, Yujie Wang, Wei-Wei Deng, Jingming Ning.  (2022)  Sensomics analysis of the effect of the withering method on the aroma components of Keemun black tea.  FOOD CHEMISTRY,  395  (133549).  [PMID:35777211] [10.1016/j.foodchem.2022.133549]
92. Cong Liu, Chao Wang, Tingting Zheng, Miaomiao Zhao, Wanying Gong, Qiaomei Wang, Liang Yan, Wenjie Zhang.  (2022)  Characterization of Key Odor-Active Compounds in Sun-Dried Black Tea by Sensory and Instrumental-Directed Flavor Analysis.  Foods,  11  (12): (1740).  [PMID:35741938] [10.3390/foods11121740]
93. Xia Yin, Jian'an Huang, Jing Huang, Wenliang Wu, Tong Tong, Shujuan Liu, Lingyun Zhou, Zhonghua Liu, Shuguang Zhang.  (2022)  Identification of volatile and odor-active compounds in Hunan black tea by SPME/GC-MS and multivariate analysis.  LWT-FOOD SCIENCE AND TECHNOLOGY,  164  (113656).  [10.1016/j.lwt.2022.113656]
94. Hanchen Zhou, Yaqin Liu, Jihong Yang, Hui Wang, Yong Ding, Pandeng Lei.  (2022)  Comprehensive profiling of volatile components in Taiping Houkui green tea.  LWT-FOOD SCIENCE AND TECHNOLOGY,  163  (113523).  [10.1016/j.lwt.2022.113523]
95. Yue Jiang, Xiaolan Ji, Yueyang Zhang, Xiaoyu Pan, Yizhou Yang, Yiming Li, Wenhui Guo, Yong Wang, Zhiqing Ma, Bin Lei, He Yan, Xili Liu.  (2022)  Citral induces plant systemic acquired resistance against tobacco mosaic virus and plant fungal diseases.  INDUSTRIAL CROPS AND PRODUCTS,  183  (114948).  [10.1016/j.indcrop.2022.114948]
96. Jirui Kun, Qing Meng, Chia-Cheng Wei, Guanhua Xie, Jingna Yan, Chi-Tang Ho, Huarong Tong.  (2022)  Characterization of the key compounds responsible for the fermented soybean-like cup aroma of raw Pu-erh tea using instrumental and sensory methods.  LWT-FOOD SCIENCE AND TECHNOLOGY,  162  (113458).  [10.1016/j.lwt.2022.113458]
97. Junyao Li, Changhong Hao, Huiyan Jia, Jing Zhang, Huiting Wu, Jingming Ning, Rangjian Wang, Wei-Wei Deng.  (2022)  Aroma characterization and their changes during the processing of black teas from the cultivar, Camellia sinensis (L.) O. Kuntze cv. Jinmudan.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,  108  (104449).  [10.1016/j.jfca.2022.104449]
98. Chao Wang, Juan Li, Ya Zhang, Zhongrong He, Yin Zhang, Xingmin Zhang, Zhuoyue Guo, Jianan Huang, Zhonghua Liu.  (2022)  Effects of electrostatic spray drying on the sensory qualities, aroma profile and microstructural features of instant Pu-erh tea.  FOOD CHEMISTRY,  373  (131546).  [PMID:34799127] [10.1016/j.foodchem.2021.131546]
99. Kai Hong, Zhenzhen Xu, Limin Wang, Agbaka Johnpaul, Yongqiang Cheng, Chenyan Lv, Changwei Ma.  (2022)  Varietal differences in the phytochemical components’ accumulation and aroma profile of three Humulus lupulus cultivars.  FOOD CONTROL,  132  (108499).  [10.1016/j.foodcont.2021.108499]
100. Lijuan Liu, Benlong Su, Qifeng Wei, Xiulian Ren.  (2021)  Selective separation of lactic, malic, and tartaric acids based on the hydrophobic deep eutectic solvents of terpenes and amides.  GREEN CHEMISTRY,  23  (16): (5866-5874).  [10.1039/D1GC01088C]
101. Mingyue Zhao, Binbin Cai, Jieyang Jin, Na Zhang, Tingting Jing, Jingming Wang, Yuting Pan, Zixiang Zhou, Yifan Zhao, Yingying Feng, Feng Yu, Mengting Zhang, Yating Li, Zhonghua Liu, Chuankui Song.  (2020)  Cold Stress-induced Glucosyltransferase CsUGT78A15 is Involved in the Formation of Eugenol Glucoside in Camellia sinensis.  Horticultural Plant Journal,  6  (439).  [10.1016/j.hpj.2020.11.005]
102. Zhihui Feng, Ming Li, Yifan Li, Xiaochun Wan, Xiaogen Yang.  (2020)  Characterization of the orchid-like aroma contributors in selected premium tea leaves.  FOOD RESEARCH INTERNATIONAL,  129  (108841).  [PMID:32036905] [10.1016/j.foodres.2019.108841]
103. Kai Chen, Mao-Xi Huang, Qing-Cai Shi, Xin Xie, Lin-Hong Jin, Wei-Ming Xu, Xiang-Yang Li.  (2019)  Screening of a potential leafhopper attractants and their applications in tea plantations.  JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES,  [PMID:31264923] [10.1080/03601234.2019.1633856]
104. Xuan Xin, Mengmeng Zhang, Xiao-Feng Li, Guanglei Zhao.  (2019)  Biocatalytic Synthesis of Lipophilic Baicalin Derivatives as Antimicrobial Agents.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  67  (42): (11684–11693).  [PMID:31564105] [10.1021/acs.jafc.9b04667]
105. Zhong-Sheng Tang, Xin-An Zeng, Margaret A. Brennan, Zhong Han, Debao Niu, Yujia Huo.  (2019)  Characterization of aroma profile and characteristic aromas during lychee wine fermentation.  JOURNAL OF FOOD PROCESSING AND PRESERVATION,  43  (8): (e14003).  [10.1111/jfpp.14003]
106. Xue-min Zhu, Yu Li, Fei Xu, Wei Gu, Guo-jun Yan, Jie Dong, Jun Chen.  (2019)  Skin Electrical Resistance Measurement of Oxygen-Containing Terpenes as Penetration Enhancers: Role of Stratum Corneum Lipids.  MOLECULES,  24  (3): (523).  [PMID:30709044] [10.3390/molecules24030523]
107. Gaoming Lei, Jie Li, Tao Zheng, Junqiao Yao, Jingjing Chen, Lengxin Duan.  (2018)  Comparative Chemical Profiles of Essential Oils and Hydrolate Extracts from Fresh Flowers of Eight Paeonia suffruticosa Andr. Cultivars from Central China.  MOLECULES,  23  (12): (3268).  [PMID:30544771] [10.3390/molecules23123268]
108. Yinhui Yang, Meiling Qi, Jinliang Wang.  (2018)  Separation performance of a star-shaped truxene-based stationary phase functionalized with peripheral 3,4-ethylenedioxythiophene moieties for capillary gas chromatography.  JOURNAL OF CHROMATOGRAPHY A,  1578  (67).  [PMID:30297233] [10.1016/j.chroma.2018.09.058]
109. Xi Tang, Ye-Lin Shao, Ya-Jie Tang, Wen-Wen Zhou.  (2018)  Antifungal Activity of Essential Oil Compounds (Geraniol and Citral) and Inhibitory Mechanisms on Grain Pathogens (Aspergillus flavus and Aspergillus ochraceus).  MOLECULES,  23  (9): (2108).  [PMID:30131466] [10.3390/molecules23092108]
110. Yinhui Yang, Zhengfeng Chang, Xiaohong Yang, Meiling Qi, Jinliang Wang.  (2018)  Selectivity of hexaphenylbenzene-based hydrocarbon stationary phase with propeller-like conformation for aromatic and aliphatic isomers.  ANALYTICA CHIMICA ACTA,  1016  (69).  [PMID:29534806] [10.1016/j.aca.2018.01.048]
111. Lin Yue, Jingru Li, Wanwen Chen, Xiaoli Liu, Qixing Jiang, Wenshui Xia.  (2017)  Geraniol grafted chitosan oligosaccharide as a potential antibacterial agent.  CARBOHYDRATE POLYMERS,  176  (356).  [PMID:28927618] [10.1016/j.carbpol.2017.07.043]
112. Chao Wang, Chenxia Zhang, Yawen Kong, Xiaopei Peng, Changwen Li, Shunhang Liu, Liping Du, Dongguang Xiao, Yongquan Xu.  (2017)  A comparative study of volatile components in Dianhong teas from fresh leaves of four tea cultivars by using chromatography-mass spectrometry, multivariate data analysis, and descriptive sensory analysis.  FOOD RESEARCH INTERNATIONAL,  100  (267).  [PMID:28873687] [10.1016/j.foodres.2017.07.013]
113. Yan-Chen Wang, Peng Li, De-Fu Chi.  (2017)  Electrophysiological and laboratory behavioral responses of a leaf beetle pest of elm, Ambrostoma quadriimpressum, to selected plant volatiles and essential oils.  ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA,  163  (2): (140-149).  [10.1111/eea.12562]
114. Fen Xue, Yabin Zhang, Fengwei Zhang, Xiaomin Ren, Hengquan Yang.  (2017)  Tuning the Interfacial Activity of Mesoporous Silicas for Biphasic Interface Catalysis Reactions.  ACS Applied Materials & Interfaces,  9  (9): (8403–8412).  [PMID:28195458] [10.1021/acsami.6b16605]
115. Li Wan, Hengde Li, Cheng Huang, Yuqing Feng, Guoqiang Chu, Yuying Zheng, Wei Tan, Yanlin Qin, Dalei Sun, Yanxiong Fang.  (2017)  Influence of the temperature on the (liquid + liquid) phase equilibria of (water + 1-propanl + linalool or geraniol).  JOURNAL OF CHEMICAL THERMODYNAMICS,  109  (109).  [10.1016/j.jct.2016.12.011]
116. Duan-Jian Tao, Yan Dong, Zhi-Jun Cao, Feng-Feng Chen, Xiang-Shu Chen, Kuan Huang.  (2016)  Tuning the acidity of sulfonic functionalized ionic liquids for highly efficient and selective synthesis of terpene esters.  JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY,  41  (122).  [10.1016/j.jiec.2016.07.014]
117. Chaojun He, Xiangmeng Guo, Yumin Yang, Yanfu Xie, Fengyang Ju, Wenbo Guo.  (2016)  Characterization of the aromatic profile in “zijuan” and “pu-erh” green teas by headspace solid-phase microextraction coupled with GC-O and GC-MS.  Analytical Methods,  8  (23): (4727-4735).  [10.1039/C6AY00700G]
118. Yan-chen Wang, Peng Li, De-fu Chi.  (2016)  Electrophysiological and behavioral responses of Tenebrio molitor L. to fourteen kinds of plant volatiles.  JOURNAL OF ASIA-PACIFIC ENTOMOLOGY,  19  (261).  [10.1016/j.aspen.2016.03.002]
119. Qing-Jie Cao, Jia Yu, Ya-Li Ran, De-Fu Chi.  (2015)  Effects of plant volatiles on electrophysiological and behavioral responses of Cryptorrhynchus lapathi.  ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA,  156  (2): (105-116).  [10.1111/eea.12322]
120. Gaoming Lei, Longhu Wang, Xuesong Liu, Anyun Zhang.  (2015)  Fast Quantification of Phenylethyl Alcohol in Rose Water and Chemical Profiles of Rose Water and Oil of Rosa damascena and Rosa rugosa from Southeast China.  JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES,  [10.1080/10826076.2014.976710]
121. Mian Wu, Haibo Zhang, Faqiong Zhao, Baizhao Zeng.  (2014)  A novel poly(3,4-ethylenedioxythiophene)-ionic liquid composite coating for the headspace solid-phase microextraction and gas chromatography determination of several alcohols in soft drinks.  ANALYTICA CHIMICA ACTA,  850  (41).  [PMID:25441158] [10.1016/j.aca.2014.08.029]
122. Ma Wei-Bin, Feng Jun-Tao, Jiang Zhi-Li, Wu Hua, Ma Zhi-Qing, Zhang Xing.  (2014)  Fumigant activity of eleven essential oil compounds and their selected binary mixtures against Culex pipiens pallens (Diptera: Culicidae).  PARASITOLOGY RESEARCH,  113  (10): (3631-3637).  [PMID:25015050] [10.1007/s00436-014-4028-0]
123. Hengde Li, Tianfei Zhang, Weiqin Fu, Kazuhiro Tamura.  (2012)  Liquid–Liquid Phase Behaviors of Geraniol in Aqueous Alcohol Mixtures.  JOURNAL OF CHEMICAL AND ENGINEERING DATA,  57  (1): (148–154).  [10.1021/je200940a]

溶液计算器

上海阿拉丁生化科技股份有限公司
© 2016 ALADDIN-E.COM . 版权所有,未经授权禁止拷贝本站资料,如有违反,将追究法律责任

本网站销售的所有产品仅用于工业应用或者科学研究等非医疗目的,不可用于人类或动物的临床诊断或者治疗,非药用,非食用。

上海工商 危险品化学品经营许可证（带存储）营业执照(三证合一)