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Recombinant Baker's yeast Sumo Protein种属: 发面酵母(Baker's yeast) Accession #: Q12306表达系统: E. coli 蛋白标签: N-His
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Recombinant Bovine CD56 Protein种属: 牛(Bovine) Accession #: P31836表达系统: HEK293 蛋白标签: C-His 内毒素水平: <1.0 EU/μg
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Recombinant Bovine CD4 Protein种属: 牛(Bovine) Accession #: F1MJK4表达系统: HEK293 蛋白标签: C-His 内毒素水平: <1.0 EU/μg生物活性: Measured by the ability of the immobilized protein to support the adhesion of NIH‑3T3 mouse embryonic fibroblast cells.The ED50for this effect is 0.1-0.5 μg/mL after a 1 hour incubation at37 °C.Optimal dilutions should be determined by each laboratory for each application.
